Tender Details

Country: Finland
Summary: Food Transport in the North Karelia Region, Polkka - Pohjois Karjala Tukipalvelut Oy
FIT Ref No: 128291929
Deadline: 17 Nov 2025
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 574892
Purchaser's Detail:
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Description:
The North Karelia procurement process requests an offer for food transport in the North Karelia region for the contract period 12.01.2026 - 31.12.2026 + the option to continue until further notice. regulations issued by the authorities. The offer is binding and must be written in Finnish. can visit the loading areas and the transport units currently in use as follows: 22.10.2025- Tikkamaki at 9:15 - 9:30 - Siilainen at 9:45 - 10:00 - Pataluoto at 10:15 - 10:30 When visiting the departure and delivery locations, pay attention to the following factors: - weather conditions and preparation for them (water, different forms of snow, etc.) - driving to the departure and delivery locations - roller coasters and other handling of transport units on the premises - suitability of equipment at loading and distribution points If the tenderer has not familiarized himself with the loading areas and the transport units in use at this stage before the deadline for submission of tenders, the tenderer cannot later refer to circumstances that would have been may have appeared in connection.
Documents:

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Food Transport in the North Karelia Region, Polkka - Pohjois Karjala Tukipalvelut Oy - Finland Tender

The PROCUREMENT OF NORTH KARELLA, a Government sector organization in Finland, has announced a new tender for Food Transport in the North Karelia Region, Polkka - Pohjois Karjala Tukipalvelut Oy. This tender is published on FinlandTenders under FIT Ref No: 128291929 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-11-17.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.