Tender Details

Country: Finland
Summary: Lapland Amk Co-operation with the Future Expert Services Ii
FIT Ref No: 63368797
Deadline: 04 Mar 2022
Financier: Self Financed
Purchaser Ownership: Government
Tender Value: Refer Document
Notice Type: Tender
Document Ref. No.: 2022-093531
Purchaser's Detail:
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Description:
Lapland AMK co-operation with the future Expert Services II
SLyhyt description: Future Co-operation - rural entrepreneurs Selvitytymispaketti project have two clear focus. The project focuses on Lappish micro-enterprises in the food, natural products and tourism sector, in particular advice on financing to rescue the viable companies that have been challenged because of the interest. The counseling section will be implemented as a purchase service as a purchase service from a well-known business counseling professionals in each region. The second focus of the project is the development and strengthening of coordination and information of the provincial food and natural food. This measure aims to step up cooperation between different journalists and projects and to create information channels in the field, for example, events, project and training activities in the field ...
Type of agreement: Services
NUTS code: Lapland (FI1D7)
Nature of procedure: Open procedure
Documents:

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Lapland Amk Co-operation with the Future Expert Services Ii - Finland Tender

The LAPLAND UNIVERSITY OF APPLIED SCIENCES OY, a Government sector organization in Finland, has announced a new tender for Lapland Amk Co-operation with the Future Expert Services Ii. This tender is published on FinlandTenders under FIT Ref No: 63368797 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2022-03-04.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.