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Request for Information and Invitation to Market Dialogue: Procurement of Cleaning and Food Services for the Municipality of Sipoo

FinlandTenders notice for Request for Information and Invitation to Market Dialogue: Procurement of Cleaning and Food Services for the Municipality of Sipoo. The reference ID of the tender is 104195638 and it is closing on 15 Jul 2025.

Tender Details

  • Country: Finland
  • Summary: Request for Information and Invitation to Market Dialogue: Procurement of Cleaning and Food Services for the Municipality of Sipoo
  • FIT Ref No: 104195638
  • Deadline: 15 Jul 2025
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 422274-2024
  • Purchaser's Detail:
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  • Description:
  • This is not a procurement announcement or a request for tenders, and thus does not bind or obligate the parties to anything.
    The municipality of Sipoo (later also the Customer) is preparing the procurement of cleaning and food services for school and daycare facilities. The customer has several school and daycare sites that are the target of the acquired service
  • Documents:

 Tender Notice

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Request for Information and Invitation to Market Dialogue: Procurement of Cleaning and Food Services for the Municipality of Sipoo - Finland Tender

The MUNICIPALITY OF SIPOO, a Government sector organization in Finland, has announced a new tender for Request for Information and Invitation to Market Dialogue: Procurement of Cleaning and Food Services for the Municipality of Sipoo. This tender is published on FinlandTenders under FIT Ref No: 104195638 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2025-07-15.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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