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Request for Participation: Restaurant and Kitchen Modifications

FinlandTenders notice for Request for Participation: Restaurant and Kitchen Modifications. The reference ID of the tender is 106245405 and it is closing on 28 Aug 2024.

Tender Details

  • Country: Finland
  • Summary: Request for Participation: Restaurant and Kitchen Modifications
  • FIT Ref No: 106245405
  • Deadline: 28 Aug 2024
  • Financier: Self Financed
  • Purchaser Ownership: Government
  • Tender Value: Refer Document
  • Notice Type: Tender
  • Document Ref. No.: 2024-148588
  • Purchaser's Detail:
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  • Description:
  • The Bank of Finland (also hereinafter referred to as "subscriber", "contracting entity" or "developer") requests applications for participation in the contract notice published in the HILMA notification channel and, in accordance with the invitation to tender and its annexes, to the overall contract of the restaurant ("contract") to renew the restaurant at Rauhankatu 16 at Rauhankatu 16. The contract includes the renovation of the restaurant and the distribution line and the kitchen canoping. At this point, the subscriber only expects applications for participation. Only tenderers selected for the proceedings will be requested. Selected tenderers will be provided with confidential procurement documents against the signed security commitment. In September 2024, there will be a target display (tentatively 12.9.2024) for selected tenderers in September 2024, following the subscriber ...
  • Documents:

 Tender Notice

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Request for Participation: Restaurant and Kitchen Modifications - Finland Tender

The BANK OF FINLAND, a Government sector organization in Finland, has announced a new tender for Request for Participation: Restaurant and Kitchen Modifications. This tender is published on FinlandTenders under FIT Ref No: 106245405 and is categorized as a Tender. Interested and eligible suppliers are invited to participate by reviewing the tender documents and submitting their bids before the deadline on 2024-08-28.

The estimated tender value is Refer Document, and full details, including technical specifications and submission requirements, are provided in the official tender documents. Ensure all submissions meet the criteria outlined to be considered for evaluation.

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